The Study Of The High Potential Of The Electric Voltage At Ripeness Level Of Banana Variats With Carbon Waste Utilization
Keywords:
Banana, Carbon, Graphite, Bio-BatteryAbstract
The energy requirement to fulfill the daily needs is really substantial so that battery innovation has been
doing. This journal worked the study for learning of the voltage potential impact at the ripeness level of
variation of banana with utilization of carbon waste from the bar carbon of used battery and graphite
pencil (PGE) as the cathode and the anode used an iron sheeting (Zn). Banana variant that was used is
Cavendish, Feather Plantain (musa ā paradisiaca), Local Cavendish (musa acuminata cavendish) ,
“Muli” (musa paradisiaca L) with different level of ripeness such as fresh ripe and too ripe. The result which
has been got of this study was the gained voltage after stable for ZnC and graphite pencil are fresh ripe
level of Feather Plantain is 1,07 V & too ripe level is 1,08 V; fresh ripe level of Cavendish is 1,03 V & too ripe
level is 1,07 V; fresh ripe level of Local Cavendish is 1,04 7 too ripe level is 1,05 V; fresh ripe level of “Muli”
is 1,00 V & too ripe level is 1,02 V. Furthermore, a gained voltage after stable for ZnC with carbon bar of
used battery are fresh ripe level of Feather Plantain is 1,26 V & too ripe level is 1,28 V; fresh ripe level of
Cavendish is 1,24 V & too ripe level is 1,27 V; fresh ripe level of Local Cavendish is 1,23 V & too ripe level is
1,26 V; fresh ripe of “Muli” is 1,21 V & too ripe level is 1,24 V.
